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–+ servings

Strawberry avocado toast

Marie Compain
A summer toast that mixes sweet and savory, with lemony avocado purée and delicious strawberries.
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Prep Time 5 minutes
Total Time 5 minutes
Course Main Course, Toast
Cuisine French
Servings 2 servings
Calories 382 kcal

Ingredients
  

  • 2 large bread slices of your choice
  • 1 avocado
  • ½ lime
  • 1 tablespoon olive oil
  • ½ cup strawberries sliced
  • ⅛ cup feta cheese crumbled
  • 1 handful flax seeds
  • 1 tablespoon honey
  • 1 handful pistachios

Instructions
 

  • Toast your bread slices in a toaster (or frying pan with a bit of butter, if you don't have one).
  • In a bowl, mash your avocado with a fork, and add the lime juice and olive oil.
  • Spread the avocado mixture on the bread, wash the strawberries, cut them in half and place them on top.
  • Then add a few flax seeds, a drizzle of honey and some pistachios that you've crushed in a mortar (improvise if you don't have one: you can put them in a towel, for example, and tap them with a rolling pin).

Notes

Warning: the buttercups in these photos are not edible and are poisonous. I realized this after I'd taken the photos and removed them from the toast!

Nutrition

Serving: 1servingCalories: 382kcalCarbohydrates: 36gProtein: 7gFat: 26gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 16gTrans Fat: 0.01gCholesterol: 9mgSodium: 254mgPotassium: 623mgFiber: 9gSugar: 13gVitamin A: 204IUVitamin C: 37mgCalcium: 110mgIron: 2mg
Keyword delicious, easy, express, quick, summer
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